Sarah Schober is the Operations Manager for the BioNetwork BioBusiness Center. She works closely with the Center’s natural products testing and manufacturing programs and assists natural product and life science entrepreneurs with laboratory, manufacturing, and regulatory practices. Sarah has developed and delivers a cGMP (current Good Manufacturing Practices) educational and training program for dietary supplements. Sarah also assists in Center outreach efforts with K-12 teachers and students, including class and laboratory demonstrations. Her academic preparation began at Asheville-Buncombe Technical Community College (A-B Tech) in Asheville, NC, where she earned an Associates of Applied Science in Biotechnology and well as Associate degrees in Arts and Science. In May of 2012 she earned a Bachelors of Science in Industrial Technology with an emphasis in Bioprocessing at East Carolina. Sarah joined the BioNetwork BioBusiness Center in 2006.
While playing an active part in a developing scientific community, Sarah also enjoys a very balanced life and benefits from the love and support of her husband and four children. Family, travel and good food are her favorite things in life!